Florence Cooking Schools


Our cookery courses supply the students with the techniques of traditional Italian cuisine, and particularly of Tuscan and Florentine one. We not only are chefs, but even researchers on traditions [...]

Centro Storico

The Italian Scuola di Arte Culinaria Cordon Bleu was established in Rome in 1966. It was the first cooking school both for professionals and for amateurs in Italy. Since then, other Scuola di Arte [...]

Centro Storico

Apicius is an International Hospitality School offering professional programs in the areas of Hospitality & Tourism Management, Wine Expertise, Culinary, Baking & Pastry, and Food Communications. We [...]


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